Mario Batali 7-1/2-Quart Soup Pot, Chianti Review

I purchased this pot a few months ago, and have used it to cook chili, beans, dumplings, pasta, as well as other things.The pot is very easy to clean in the sink after normal use - but the beans did leave a residue in the bottom that I had to use some elbow grease to get off.Even though the inside is an off-white color, the chili did not stain it a bit.What I love best about the pot is its appearance.I just leave it on the cooktop all the time for decoration - it is that pretty!The size may not be appropriate for some people, as it is very large and heavy, but it has worked out well for me.I highly recommend this pot.

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Product Description:
We've added new colors and some key pieces to help round out your Italian Kitchen. The new 7.5 quart cooppino and stew pot is the perfect vessel for cooking hearty stews, roast, or sauce.Durable porcelain enamel finish interior and exterior requires not seasoning and cleans easily. Self-basting spikes on the interior to the lid ensure continuous, natural basting and features a cast stainless lid knob. Excellent heat-retention for oven to tabletop use and for all types of ovens and ranges.

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