Mario Batali 4-Quart Essential Pot, Chianti Review

I have many dutch ovens including both French brands at triple the cost.This MB 4 quart is the one that I use the most.The Chianti color and design of the pot is very appealing.It cooks evenly and cleans up extremely well.In fact, I bought another in the Espresso color for our get away place.The 6 quart is nice too, but I don't use it quite as much as the 4 quart.

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Product Description:
A versatile performer that will be at home in any home, this 4-quart cast iron Essentials Pot in chianti from Mario Batali is large enough to cook pastas and soups as well as roast cornish game hens and smaller cuts of meat. The pot's cast iron core guarantees even heat distribution, so your food won't burn, and it's been given a colorful durable porcelain enamel coating on both the interior and exterior that will resist stains as well as provide easy clean up. Self-basting spikes are featured on the interior of the lid, which ensures constant natural basting. The heavy lid is accented with a cast stainless steel knob, and it's further complemented by two generously sized looped handles on either side. Safe for gas, electric and ceramic-top ranges. Hand wash only.
Joining forces with Copco, a leading manufacturer of kitchenware products, famed restauranteur, cookbook author and Food Network personality Mario Batali has created The Italian Kitchen--a unique line of cast iron cookware, kitchen tools and serveware. Each item includes new features that modernize traditional cooking tools and are sure to be a help to anyone in the kitchen, from novices to the most seasoned cooks.

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